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Podcast · Food
The Best 5 Minute Wine Podcast
Forrest Kelly
50 episodes available · plays inline · no app required
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Keith Urban: Golden Road Interview — Guitar Heroes & Hidden Tracks Pt. 2
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New Products, World Cup, Holiday Table: Premium Blend's Next Chapter Pt. 5
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Greets You With… But Hits You in the Face: Inside Wine Drawings Everyone Loves Pt. 6
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We Didn't Come Here to Take, We Came Here to Give" — Gino & His Father's American Dream Pt. 4
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Certified Som Flashcards to James Beard Award — Maryse Origin Story Pt. 5
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Keith Urban: The Golden Road Interview — From the Vault Pt. 1
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100% Blue Agave in Jalisco — But It's Not Tequila. Premium Blend Product Line Revealed Pt. 3
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Good Legs and Sniffing the Cork: Wine Myths a Somm Wants Gone Pt. 4
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Coast Guard, Cold Milk, and a Cuban Kid's First Taste of America Pt. 2
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Golden Retriever Energy: Wine Book Throws Out the Snob Rules Pt. 3
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No Liquor License? No Problem. Premium Blend Cocktails Is Disrupting the Industry Pt. 1
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NYC Wine Bar to San Francisco: How Maryse Cracked the Wine Code Pt. 2
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The Chef Who Turned Cancer Into a Culinary Calling — Quiz Edition
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How to Sound Wine Smart — The Author Behind the Book Tells All Pt. 1
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N. Carolina's Medical Meal Chef Reveals His Last Meal on Earth Pt. 1-6
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Back Label - The Payphone Call That Saved Journey's Biggest Hit
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The Comet, the Pizza, the Wine: Chef Chuck's Perfect Last Supper Pt. 6
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Boone's Farm at the Drive-In to Château Pétrus — The Wine Coach's Incredible Journey Pt. 1-4
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A Wine Tasting at a Rodeo in S. Dakota — It Was Better Than You'd Think Pt. 4
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Dinner Guest Who Got It So Wrong, Chef Chuck Had to Step In Pt. 5
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The Wine Coach Who Turned Hecklers Into Stars of the Show Pt. 3
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Back Label - 1 Take, 1 Payphone, 1 Song That Refused to Die
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N. Carolina Chef Tasted a Dozen Chardonnays So You Don't Have To Pt. 4
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She Walked Into a Cooking Class to Meet Men, Left With a Chef Husband Pt. 2
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New Jersey Jug Wine to Certified Sommelier — Laurie Forster's Wild Ride Pt. 1
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Why Your Kids Are Getting Sicker Younger Pt. 3
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Back Label - One Man's Palate Was Worth Millions — Here's How
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Chef Turns Your Kid's Uncrustable Into Superfood W/O Them Noticing Pt. 2
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Rare Cancer Diagnosis to Private Chef: How Chef Chuck Learned to Taste Wine All Over Again Pt. 1
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Back Label - He Punched His Brother — Then Built an Empire
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Pricing Psychology, Tested: How Many Did You Get Right? Claire Wang
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Pricing Strategist Walks Into a Wine Show-Blows Everything Up Pt. 1-4
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Back Label - The $250 Trick That Fooled Wine Spectator
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Why $9.99 Tricks Your Brain — Wine Pricing Psychology Pt. 4
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Your Brain Lying to You About Wine — The Stanford MRI Experiment Pt. 3
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Back Label - Why "Mighty Fine Wine" Is the Only Tasting Note That Matters
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Why Your $30 Bottle of Wine Is Actually a Bargain — Pricing Strategist Explains Pt. 2
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Pricing Strategist Walks Into a Wine Show — Blows Your Mind Pt. 1
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True/False: Can You Send a Drink From Your Phone Right Now? Quiz Show
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Truffle Hunting, Mt. Etna Wines, and a Bed That Gives You a Hug
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The App That Lets You Buy Someone a Drink - Shared Spirits Pt. 1-6
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From a Library Pamphlet to $5.3 Billion: The Ernest Gallo Story
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Pop The Quiz: Flying Whale Edition — No Mercy, Just a Wine Quiz
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Spirits to Second Acts: Sherman Reinventing Your Income After 50 Pt. 6
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Back Label - 1 Station Wagon, 1 Crazy Bet, The Birth of Oregon Wine
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Senegal to Napa: How a Filmmaker Built a Wine Brand Worth Talking About Pt. 1-5
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Wine Tech You Didn’t Know You Needed: How Shared Spirits Could Change Tasting Rooms Pt. 5
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Back Label - The Oldest Wine Evidence on Earth Is in a Museum — The Story Nobody Tells
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The Wine That Works by the Fireplace AND by the Pool Pt. 5
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How COVID Accidentally Launched a Cocktail Tech Revolution — Shared Spirits Party Pack Pt. 4